Paglia e Fieno Tagliatelle with Ham, Peas and Cream Absolute

Ingredients

This is actually a classic from Emilia Romagna! Paglia e Fieno Tagliatelle with Ham, Peas and Cream Absolutely sublime! 🍝

It's a very easy recipe with just a few ingredients. Anyone can make it and, more importantly, it's very tasty and rich. If you can’t find these types of tagliatelle, it isn't a problem, just use some egg dry tagliatelle, or it is also great with penne or garganelli!

Here is the ingredients list (or you can find the full written recipe on my website - link in bio) 👇

Recipe for 2:

100g of egg tagliatelle

100g of spinach tagliatelle

1 knob of unsalted butter

½ a brown onion

150g of ham (thickly sliced)

A handful of peas

100ml of double cream

Grana Padano cheese