Dani’s Book Of Recipes
APPETIZER 4 Ingredient Queso
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20 oz Pepper Jack Cheese, grated
1 cup milk
1/3 Cup lemon juice. 2-3 lemons
1 1/2 tsp baking soda
1 can of rotel
Directions
- Combine lemon juice and baking soda and allow it to fizz. It will expand so use a container with some height. 
- Once it’s settled, add to a pot with milk and bring to a light simmer. 
- Stir in cheese and turn heat to a simmer. 
- Drain liquid from rotel and add to pot 
- Once cheese has melted, blend on high until smooth. 
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