Potatobread

Ingredients

Homemade Potato Bread 🍞

preparation

take a bowl

boiled Potato 130g

butter 15g

lukwarm milk 120ml

stir well

let it cool

on a separate bowl

add the potato mix

one large egg

mix well

bread flour 300g

sugar 30g

salt 2.5g

instant yeast 4g

mix well

olive oil 1tsp

mix well

rest the dough for 60min

pan size 25x11x7cm

oil the pan

sprinkle flour

make the bread

rest the dough for 60min

Bake in a preheated oven

180°C 20 to 25min

depends on the oven

let it cool before cutting

Ingredients

Boiled Potato 130g / 1/2cup

Butter 15g / 1Tbsp

Fresh milk 120g / 1/2cup

Whole egg 1 (55g+- an egg)

Bread flour 300g / 2,1/8cup

Sugar 30g / 4Tbsp

Salt 2.5g / 1/2tsp

Instant yeast 3g / 1tsp

Olive oil 1tsp

Pan size 25x11x7cm

Bake at 180°C / 350°F for 20-25 min

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Notes

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