Crab Rangoon Tostadas

Ingredients

If ur craving crab rangoons in less than 5 mins, then you have to make my Miso Chili Crab Rangoon Tostadas! Welcome back to part 19 of my 80:20 recipe series! These hav everything you love about crab rangoons, but so much easier, crispy, and tasty 🤤

Recipe:

1 cup imitation crab, shredded

1/2 cup shredded mozzarella

4 oz softened cream cheese

2-3 tbsp mayonnaise

2 green onions, chopped

1 tbsp miso paste

1-2 tbsp chili oil (I use @flybyjing)

2 tsp sugar

garlic powder and white pepper to taste

wonton or dumpling wrappers

oil, for frying

sweet chili for serving

Directions

Mix filling together in bowl. Spread thin layer of filling over wrappers, then fry in hot oil until golden brown and crisp. Serve with sweet chili sauce and enjoy! ☺️ I have a dumpling tostada recipe on my page as well @klopokitchen_ ❤️

Handcrafted board @boardsbyshore