Special Burger Sauce

• servings: 4 servings
• total time: 5 minutes

Ingredients

3/4 cup whole egg mayonnaise (Note 1)

1 tbsp American yellow mustard (Note 2)

2 tbsp sweet gherkins finely chopped (Note 3)

2 tsp gherkin juice (from the pickle jar, Note 4)

2 tsp white sugar

1/2 tsp white wine vinegar (Note 5)

1/2 tsp paprika

1/2 tsp garlic granules (or 1/4 tsp garlic powder)

1/2 tsp onion powder

Directions

Combine all ingredients in a small bowl or jug and stir until smooth.

Use for burgers - browse my Burger collection or try the latest and greatest Cheeseburger! I generously slather on the base bun as well as the lid (or drizzle the stack).

Nutrition

• Calories: 220 kcal
• Total Fat: 23 g
• Saturated Fat: 4 g
• Unsaturated Fat: 18 g
• Trans Fat: 1 g
• Cholesterol: 13 mg
• Sodium: 251 mg
• Total Carbohydrate: 4 g
• Dietary Fiber: 1 g
• Total Sugars: 3 g
• Protein: 1 g