One Bowl Blackberry Cobbler

• servings: 6 servings
• active time: 10 minutes
• total time: 55 minutes

Ingredients

4 cups fresh or frozen blackberries

1 cup white sugar

1 cup all-purpose flour

1 egg

6 tablespoons butter, melted

1 teaspoon vanilla extract

Directions

Preheat the oven to 375 degrees F (190 degrees C). Spray an 8x8-inch baking dish with nonstick cooking spray. Evenly distribute blackberries in the dish; set aside.

Combine sugar, flour, egg, butter and vanilla in a bowl and stir until well combined. Drop by spoonfuls over fruit and spread with a spatula.

Bake in the preheated oven until fruit is bubbly, 38 to 43 minutes.

Optional: Heat an air fryer to 400 degrees F (200 degrees C). Place cobbler in the air fryer until topping is crunchy, about 5 minutes.

Nutrition

• Calories: 362 kcal
• Total Fat: 13 g
• Saturated Fat: 8 g
• Unsaturated Fat: 0 g
• Cholesterol: 62 mg
• Sodium: 105 mg
• Total Carbohydrate: 59 g
• Dietary Fiber: 6 g
• Total Sugars: 38 g
• Protein: 5 g