Umami
Umami

Bays

Roasted Shallot Vinaigrette

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servings

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total time

Ingredients

1 large shallot

1/2 cup olive oil

2 cloves garlic-crushed

1 lemon-juiced

2 Tbsp red wine vinegar (to taste)

1/2 tsp salt (to taste)

1 Tbsp Dijon

1/2 tsp pepper

1-2 Tbsp honey

Directions

Add given amounts and add more as needed after you blend

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servings

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total time
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