Name: Piccolini
Cuisine: Fleisch
Ingredients: 250 g Hüttenkäse light; 2 Eier; 150g Kase (Mozzarella gerieben); 100g Schinken; 1/2 Zwiebel; 1 Paprika; Pizzagewürz

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Rezeptbuch

Schinken und Gemüse klein schneiden und mit den restlichen Zutaten vermischen, bis eine feste Masse entsteht. Ihr könnt hier Gemüse eurer Wahl verwenden. Wichtig: wenn die Masse zu „dünn“ist, einfach ein wenig mehr Käse dazugeben !

Auf das Backpapier in kleinen Portionen verteilen und bei 200° circa 10-15 Minuten goldbraun backen. Kurz abkühlen lassen und warm genießen, oder kalt als Snack oder für die Schuljause!!😍🙏🏻

viel Freude mit dem Rezept und verlink mich gerne!☺️

Piccolini

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