Umami
Umami

Katy

Blackstone Crab Scampi Recipe

6 servings

servings

10 minutes

active time

10 minutes

total time

Ingredients

6 pounds pre-cooked crab

1 cup melted salted butter

2 teaspoons kosher salt

1 tablespoon Old Bay seasoning blend

2 tablespoons minced garlic

1 cup dry white wine

Directions

Preheat your griddle over medium heat.

Place the crab on the griddle and season with the salt and Old Bay and toss to coat. Spoon on the garlic, and then drizzle with butter. Cook for a minute, using the tons to move the crabs and garlic butter around on the griddle.

Pour the wine over crab, cover, and let steam for 2-3 minutes.

Using a bench scraper, keep scraping and spooning the wine/garlic/butter sauce over the top of the crabs.

Remove and serve hot!

Nutrition

Serving Size

1

Calories

686

Total Fat

34 g

Saturated Fat

20 g

Unsaturated Fat

11 g

Trans Fat

1 g

Cholesterol

521 mg

Sodium

2764 mg

Total Carbohydrate

2 g

Dietary Fiber

0 g

Total Sugars

0 g

Protein

82 g

6 servings

servings

10 minutes

active time

10 minutes

total time
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