Name: Italian Potato Salad
Cuisine: Side
Ingredients: Baby potatoes; Capers; Kalamata olives; Red onions; Roasted red peppers; Fresh parsley & basil; Red wine vinegar; Dijon mustard; Olive oil; Salt & pepper

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Recipes

Roast potatoes with olive oil, salt, pepper, thyme, rosemary, garlic, and lemon juice at 400°F for 25 minutes.

In the meantime, prepare all the ecourements.

Whip olive oil, Dijon, and red wine vinegar to make the dressing.

Mix roasted potatoes with everything else.

Italian Potato Salad

Ingredients

Directions

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