Air fried onion rings

Ingredients

1 large onion,

1-1/4 c flour (divided),

1 tsp baking powder,

1 tsp salt,

1 large egg,

1 cup milk,

1 cup bread crumbs (I used Panko)

Directions

Slice onions into 1/4 inch strips & separate. Place onion rings in 1/4 cup flour and coat well(I put them in a ziplock bag and shook well). Whisk egg, milk, baking powder & 1 Cup flour for batter. Add salt and bread crumbs in a 2nd bowl. Dip rings into batter then dredge them in the Panko crumbs. I spritzed bottom of fryer with vegetable oil and the tops of the rings. 380 degrees for 6-8 minutes. I flipped them over half way. I was out of regular milk so used buttermilk instead and they were so good. I’ll use buttermilk when I make these again.