Name: Lemon Cheesecake Milkshake
Cook time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 6 Graham Crackers; 125 gram Cream Cheese; 3 tablespoon Lemon Curd; 2 tablespoon Caster Sugar; 2 cup Milk

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Into a blender, break down the Graham Crackers (6). Then take a couple of teaspoon of the crumbs and set aside for garnishing.

Add in the Cream Cheese (125 g), Lemon Curd (3 Tbsp), Caster Sugar (2 Tbsp), and Milk (2 cups). Pulse everything together.

Pour in the milkshake into a glass and sprinkle with some cookie crumbles. Serve and Enjoy!

Lemon Cheesecake Milkshake

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