Jan's Crumb Topping or Streusel

• servings: 72 servings
• active time: 10 minutes
• total time: 10 minutes

Ingredients

1 cup butter

⅔ cup white sugar

⅔ cup brown sugar

3 cups all-purpose flour

2 tablespoons ground cinnamon, or to taste

Directions

Beat butter, white sugar, and brown sugar with an electric mixer until creamy. Mix flour and cinnamon into creamed butter until mixture resembles fine crumbs. Store in airtight container in the freezer until needed.

Nutrition

• Calories: 54 kcal
• Total Fat: 3 g
• Saturated Fat: 2 g
• Unsaturated Fat: 0 g
• Cholesterol: 7 mg
• Sodium: 19 mg
• Total Carbohydrate: 7 g
• Dietary Fiber: 0 g
• Total Sugars: 3 g
• Protein: 1 g