Lemon Trelece Cake

Ingredients

For the cake :

4 eggs (room temperature)

1 cup sugar

1 tbsp vanilla

1/2 cup milk

2/3 cup oil

1 and 1/2 cup flour

1 tbsp baking powder

Pinch of salt

2 tbsp lemon zest

For the sugar lemon syrup:

2 sliced lemons

1 cup sugar

1&1/2 cup water

For the milk mixture:

1 & 1/2 cup milk

1/2 cup condensed milk

Sugar lemon syrup

For the lemon glaze:

1& cup powdered sugar

1/4 cup melted butter

3 tbsp milk