Name: Apple Strudel (Sally Vogt)
Cuisine: Dessert
Ingredients: 1/2 cup sugar; 1 cup flour; 1/2 teaspoon salt; 1 teaspoon baking powder; 1/2 cup milk; 1 tablespoon of heaping Crisco; 1 cup sugar; 1/2 cup water

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Mom’s Recipe Box

Cream together the sugar and Crisco. Slice the apples. Sprinkle cinnamon. Put dough on top. Stirred together one cup sugar and 1/2 cup of water. Pour on top. Bake at 375° for 30 minutes.

Apple Strudel (Sally Vogt)

Ingredients

Directions

Ready to start cooking?