Umami
Umami

Crock Pot Bean Dip Recipe

10 servings

servings

5 minutes

active time

2 hours 5 minutes

total time

Ingredients

1 cup sour cream

16 oz can refried beans

4 oz cream cheese (softened)

1 pkg taco seasoning

1 cup Mexican Cheese (shredded)

1/4 cup salsa (your favorite kind, optional)

Directions

In a medium bowl mix together the refried beans, sour cream, and cream cheese.

Once combined add taco seasoning and up to 1/4 cup of salsa.

Pour into the slow cooker and top with cheese.

Cook on LOW for 2 hours.

Serve with tortilla chips and enjoy!

Nutrition

Serving Size

-

Calories

162 kcal

Total Fat

12 g

Saturated Fat

7 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

35 mg

Sodium

722 mg

Total Carbohydrate

9 g

Dietary Fiber

3 g

Total Sugars

3 g

Protein

6 g

10 servings

servings

5 minutes

active time

2 hours 5 minutes

total time
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