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Ford Family Recipes

Whipped Feta with Spiced Chickepeas

Serves 4 | 1 x 400g tin

servings

22 minutes

total time

Ingredients

-

Directions

Pre-heat the oven to 200 fan. Chuck the chickpeas into bowl and add the olive oil. smoked paprika, garlic powder, dried oregano, chilli flakes and a good pinch of salt. Mix well and tip into a roasting tray. Roast for 20-25 minutes or until crispy but still soft inside.

Meanwhile, blitz the feta together with the yogurt, garlic and lemon zest in a food processor until super smooth. Check the seasoning and add salt to taste.

Swirl the feta onto a plate and top with the chickpeas. Drizzle over a little oil and serve immediately

by Tktk - johngs

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Easy salad recipes

Serves 4 | 1 x 400g tin

servings

22 minutes

total time

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