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Gail’s Recipe Book

Protein Chia Pudding

1 serving

servings

10 minutes

active time

10 minutes

total time

Ingredients

2 tablespoons chia seeds

1/2 cup water (or almond milk)

3/4 cup Greek Yogurt (reserve 1/4 cup after its set)

1 scoop protein powder (chocolate or vanilla (optional)

1 teaspoon peanut butter

1 teaspoon honey

Directions

In a bowl, add the chia, water, 1/2 cup of the yogurt, and the protein powder (if using). Wait 15 min and then mix well again.

Refrigerate the pudding until it’s thick and the chia has absorbed the liquid, a minimum of 2 hours and up to overnight.

Once set, add the remaining 1/4 cup yogurt on top, a drizzle of peanut butter, and honey. Enjoy!

Nutrition

Serving Size

-

Calories

320 kcal

Total Fat

12 g

Saturated Fat

2 g

Unsaturated Fat

8 g

Trans Fat

0.04 g

Cholesterol

58 mg

Sodium

110 mg

Total Carbohydrate

25 g

Dietary Fiber

9 g

Total Sugars

13 g

Protein

46 g

1 serving

servings

10 minutes

active time

10 minutes

total time
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