Name: Gnocchisalat
Yield: 4 Personen
Cuisine: Salat
Ingredients: 1050g Gnocchi (Kühlregal); 3 Tomaten; 1 Gurke; 1 Paprika; 100g Rucola; 1 Apfel; 200g Feta; Rotes Pesto; Olivenöl; Aceto Balsamico; Balsamikocreme; 1 gehäufter TL Honig; 1 Sprutz Senf

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Gnocchisalat

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