Sweet and Sour Sausages

• servings: 18 servings
• active time: 5 minutes
• total time: 1 hour

Ingredients

2 (16 ounce) packages sausages, miniature, smoked

2 tablespoons unsalted butter

1 (15 1/4 ounce) can peaches, sliced, drained, halved

1 cup chili sauce

3/4 cup granulated sugar

1/2 cup ketchup

1 teaspoon onion, dried, minced

1 teaspoon curry powder

Directions

Preheat oven to 350 degrees F & grease a 2-quart baking dish.

In a large skillet, brown sausages in butter.

In a large bowl, stir together the peaches, chili sauce, sugar, ketchup, onion & curry powder, then stir in the sausages.

Transfer to the prepared baking dish & bake for 30 minutes, then stir, before baking for another 15 minutes or until bubbly.

Nutrition

• Calories: 384.4
• Total Fat: 28.4
• Saturated Fat: 9.8
• Cholesterol: 76.5
• Sodium: 923.5
• Total Carbohydrate: 15.4
• Dietary Fiber: 1.3
• Total Sugars: 13.5
• Protein: 16.1