Umami
Umami

Paprika

Chicken/Lamb Rogan josh (serves 1)

1

servings

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active time

6 minutes

total time

Ingredients

1 chef spoon of vegetable oil

1tsp ginger and garlic paste

1 ½tbs tomato pure

2tbs plain yogurt

1tbs fenugreek leaves

1tbs curry masala

1tsp paprika

⅔ tsp salt

3 ladles of curry base gravy

1 portion of precooked meat

½ a tomato

2tbs chopped coriander leaves

Directions

Heat the oil in a pan on high heat. Add the ginger and garlic paste and sauté until the edges start to turn brown. Add the tomato puree and yogurt, stir in and then add the spices. Immediately add 2 ladles of curry base and stir in fast. Add the 3rd ladle of curry base, the tomato and precooked meats and stir. Cook on high heat for 4 minutes. Stir in the coriander leaves. Cook on high heat for a minute and serve.

Notes

1 Chef spoon is 40 milliliters

1

servings

---

active time

6 minutes

total time
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