Name: Chocolate Sauce
Cuisine: Dessert
Ingredients: Chocolate Sauce; 5 oz chocolate, finely chopped; 1/2 c milk; 1/2 oz butter; 1/4 vanilla; tiny pinch salt; Warm the milk.; Place chopped chocolate over double boiler and add warm milk.; Whisk over low heat until melted.; Whisk in other ingredients until smooth.; This should all be done kind of fast.

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Venus Recipes

Place chopped chocolate over double boiler and add warm milk.

Chocolate Sauce

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