Three Corn Casserole

• servings: 9 pieces
• active time: 5 minutes
• total time: 45 minutes

Ingredients

1 can whole kernel corn

1 can cream style corn

1 Jiffy corn bread mix

1 cup sour cream

2 eggs, beaten

1 stick butter, melted and cooled

Directions

1. Preheat the oven to 350 degrees

2. Mix all of the ingredients together and pour into a 9x9 aluminum pan

3. Bake for 40 minutes

Notes

From Shannon Schwartz