Umami Recipes
Umami Recipes

Chipotle Guacamole (Copycat)

4 servings

servings

5 minutes

active time

7 minutes

total time

Ingredients

2 large avocados (halved and pitted)

1 teaspoon fresh lemon juice

1 teaspoon fresh lime juice

1/4 cup red onion (finely chopped)

1/2 jalapeño pepper (stemmed, seeded, and finely chopped, see notes)

2 tablespoons cilantro leaves (finely chopped)

salt

tortilla chips (for serving)

Directions

In a medium bowl, combine avocados, lemon juice, and lime juice. Mash until smooth. Stir in onion, cilantro, and jalapeños. Season to taste with salt (I like 1/2 teaspoon). Serve with chips.

To refrigerate, place in a bowl and press plastic wrap directly on top of the entire surface of the guacamole so no part is exposed to air.

Nutrition

Serving Size

-

Calories

166 kcal

Total Fat

15 g

Saturated Fat

2 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

-

Sodium

8 mg

Total Carbohydrate

10 g

Dietary Fiber

7 g

Total Sugars

1 g

Protein

2 g

4 servings

servings

5 minutes

active time

7 minutes

total time
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