Cheeseburger Pie

• servings: 8 servings
• active time: 15 minutes
• total time: 45 minutes

Ingredients

1 lb ground beef (or venison burger)

1 cup onion (chopped)

1/2 teaspoon salt

1/3 cup coconut flour

3 Tablespoons almond flour

1 teaspoon baking powder

1 cup unsweetened almond milk

4 large eggs

1½ cups cheese (shredded)

1 tomato (optional)

Directions

Cook beef and onion in skillet over medium heat until meat is brown, about 8-10 minutes.

Spread beef mix into pie plate and sprinkle in salt.

Mix together coconut flour, almond flour, baking powder, almond milk and eggs.

Pour the egg mixture evenly over the meat. Sprinkle about 1 cup of cheese on top.

Bake at 400°F for about 25 minutes.

Remove from oven and top with optional tomato if desired and remaining cheese. See recipe notes for other possible toppings.

Bake an additional 5 minutes.

Nutrition

• Serving Size: 150 g
• Calories: 238 kcal
• Total Fat: 13.5 g
• Saturated Fat: 6.6 g
• Cholesterol: 166 mg
• Sodium: 375 mg
• Total Carbohydrate: 2.4 g
• Total Sugars: 0.9 g
• Protein: 25.9 g