Name: Recette Du Poulet Gaston Gérard
Ingredients: Un plat ultra crémeux, fondant et plein de caractère 😋 Une spécialité bourguignonne facile à refaire à la maison !; Ingrédients :; Morceaux de poulet (ce que tu préfères); 2 échalotes; 25 cl de crème entière; 2 càs de moutarde de Dijon; 1 verre de vin blanc sec de Bourgogne; 1 càc de paprika; Comté râpé (ou emmental si tu veux); Beurre + un peu d’huile; Sel, poivre; Résultat : un poulet tendre, une sauce onctueuse et un goût typiquement bourguignon ❤️

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Un plat ultra crémeux, fondant et plein de caractère 😋 Une spécialité bourguignonne facile à refaire à la maison !

Morceaux de poulet (ce que tu préfères)

Résultat : un poulet tendre, une sauce onctueuse et un goût typiquement bourguignon ❤️

Recette Du Poulet Gaston Gérard

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