10 Minute Roasted Asparagus

• servings: 4 servings
• active time: 2 minutes
• total time: 12 minutes

Ingredients

1 bunch asparagus (washed and ends removed)

1/4 cup olive oil (more if desired)

Kosher salt and ground pepper to taste

Directions

Lay asparagus flat on a lined cookie sheet.

Drizzle olive oil over the asparagus. Roll side to side to coat.

Sprinkle desired amount of salt and pepper on top.

Bake at 400 degrees for 10 minutes.