Name: Lump Crab Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: Jumbo Lump Crab Meat (about 4oz); 2 tbsp Flat Leaf Parsley; Butter; 2 tbsp Fresh Minced Garlic; 4 tbsp diced Shallots; 1/4 cup Heavy Cream; Lane's Original Smoked Salt; Steak Supreme Rub; SPG; Shake and Steak Rub

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Sauces

In a skillet melt 2 - 4 tbsp butter, Saute Garlic and diced shallots - Do Not Burn

Add parsley and fold in crab meat. Do not break up crab meat.

Lump Crab Sauce

Ingredients

Directions

Nutrition

Ready to start cooking?