Hawaiian Carrot Pineapple Cake

Ingredients

For the Cake:

2 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/2 teaspoon salt

1 cup granulated sugar

1/2 cup brown sugar

1 cup vegetable oil

4 large eggs

2 cups grated carrots

1 cup crushed pineapple, drained

1/2 cup shredded coconut (optional)