Name: Croissant Pies
Ingredients: 1 can refrigerated croissants; 1 can of fruit pie filling; Powdered sugar; Anything that you feel goes with the pie filling. Like, caramels & apple pie filling. Etc.

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DESSERTS

Lay croissants in muffin tins with both ends hanging over. Fill with whatever pie filling you want. Fold ends over filling.  Bake at 350 for about 15 mins. Sprinkle with powdered sugar after baked.

Anything that you feel goes with the pie filling. Like, caramels & apple pie filling. Etc.

Croissant Pies

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