Instant Pot Boiled Peanuts
16 servings
servings5 minutes
active time1 hour 15 minutes
total timeIngredients
1 lb raw peanuts
1 tsp crushed red pepper
1 tsp cayenne pepper
1/2 cup salt
1 tsp garlic powder
water (enough to cover the peanuts)
Directions
Rinse the peanuts and drain them in a colander.
Place the peanuts in the instant pot and add your spices.
Add enough water to cover them, but don't go over the maximum line.
Place the instant pot trivet to weigh the peanuts down.
Set your instant pot to manual mode and set it to high pressure for 70 minutes.
When it's done, let the instant pot naturally release.
Drain the peanuts in a colander and let them cool down a bit.
Nutrition
Serving Size
-
Calories
170 kcal
Total Fat
14 g
Saturated Fat
1 g
Unsaturated Fat
2 g
Trans Fat
-
Cholesterol
-
Sodium
362 mg
Total Carbohydrate
8 g
Dietary Fiber
3 g
Total Sugars
1 g
Protein
8 g
16 servings
servings5 minutes
active time1 hour 15 minutes
total time