Chicken Fried Rice
4 servings
servings-
total timeIngredients
680 g chicken breast
Garlic powder
Smoked paprika powder
Onion powder
1 tbsp corn starch
4 tbsp soy sauce
1 cup frozen vegetables (pies and carrots)
3 eggs
550 g cooked day-old rice
1 tbsp sesame oil
Fresh green onions (optional)
Directions
Dice chicken up into cubes
Put them in a bowl
Add all spices
Add 2 Tbsp soy sauce
Cook chicken in pan until it’s nice and crispy
When done, take chicken out and keep it aside
Cook vegetables in a pan
Add eggs and scramble them
When done, add the rice
Add 2 Tbsp of soy sauce
Add 1 Tbsp sesame oil
Add sesame seeds and green onions
4 servings
servings-
total time