Best Ever Blueberry Cobbler

• servings: 6 servings
• active time: 20 minutes
• total time: 55 minutes

Ingredients

3 cups fresh blueberries

⅓ cup orange juice

3 tablespoons white sugar

⅔ cup all-purpose flour

¼ teaspoon baking powder

1 pinch salt

½ cup butter, softened

½ cup white sugar

1 egg

½ teaspoon vanilla extract

Directions

Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).

Mix blueberries, orange juice, and 3 tablespoons sugar in an 8-inch square baking dish.

Mix flour, baking powder, and salt in a small bowl.

Cream butter and 1/2 cup sugar in a large bowl until light and fluffy. Beat in egg and vanilla. Gradually add flour mixture, stirring just until ingredients are combined.

Drop spoonfuls of batter over the blueberry mixture, covering as much filling as possible.

Bake in the preheated oven until topping is golden brown and filling bubbles, 35 to 40 minutes.

Serve and enjoy! Sweeten up your summertime with this blueberry cobbler recipe, in which a fruity filling is perfectly complemented by an irresistible cake-like topping.

Nutrition

• Calories: 336 kcal
• Total Fat: 17 g
• Saturated Fat: 10 g
• Unsaturated Fat: 0 g
• Cholesterol: 72 mg
• Sodium: 142 mg
• Total Carbohydrate: 46 g
• Dietary Fiber: 2 g
• Total Sugars: 31 g
• Protein: 3 g