Name: Mango Compote
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 16 servings
Ingredients: 2 cups fresh mango (Chopped into ½ inch squares. This is about 3 medium mangoes.); ⅓ cup granulated sugar; 2 teaspoons fresh lemon juice (The juice from one small lemon.)

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Scanned Recipes

Combine all ingredients in a medium non-reactive saucepan (stainless steel, ceramic or glass) over medium heat. Bring mixture to a boil stirring constantly.

Reduce heat to low and simmer for 10 minutes, stirring occasionally. Remove from heat and allow to cool.

2 cups fresh mango (Chopped into ½ inch squares. This is about 3 medium mangoes.)

2 teaspoons fresh lemon juice (The juice from one small lemon.)

Mango Compote

Ingredients

Directions

Nutrition

Ready to start cooking?