Quick and Easy White Cheese Dip

• servings: 24 servings
• active time: 10 minutes
• total time: 30 minutes

Ingredients

2 (8 ounce) packages cream cheese, softened

1 (8 ounce) package shredded Monterey Jack cheese

1 (8 ounce) package shredded Parmesan cheese

½ cup chopped onion

½ cup mayonnaise

Directions

Preheat oven to 425 degrees F (220 degrees C).

Mix cream cheese, Monterey Jack cheese, Parmesan cheese, onion, and mayonnaise together in a bowl; transfer to a baking dish or pie pan and spread evenly.

Bake in the preheated oven until top is brown and bubbling, about 20 minutes.

Nutrition

• Calories: 175 kcal
• Total Fat: 16 g
• Saturated Fat: 8 g
• Unsaturated Fat: 0 g
• Cholesterol: 39 mg
• Sodium: 276 mg
• Total Carbohydrate: 1 g
• Dietary Fiber: 0 g
• Total Sugars: 0 g
• Protein: 7 g