Avocado, Tomato and Mango Salsa

• servings: 6
• active time: 40 mins
• total time: 1 hour 20 minutes

Ingredients

1 mango - peeled, stone removed and diced

1 avocado - peeled, stone removed and diced

4 medium tomatoes, diced

1 fresh green chilli, seeded and minced

small bunch fresh coriander, chopped

3 cloves garlic, minced

1 teaspoon salt

2 tablespoons fresh lime juice

half a small red onion, chopped

3 tablespoons extra-virgin olive oil

Directions

1.In a medium bowl, combine the mango, avocado, tomatoes, chilli, coriander and garlic. Stir in the salt, lime juice, red onion and olive oil. To meld the flavours, refrigerate for about 30 minutes before serving.