Name: Sausage Balls
Cuisine: Appetizer
Ingredients: 1 lb hot sausage – ground; 10 oz sharp cheese - grated (Cracker Barrel); 3 cup Bisquick; dash red pepper

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Chambers Family Cookbook

Mix thoroughly and roll into balls the size of large marbles.

10 oz sharp cheese - grated (Cracker Barrel)

Sausage Balls

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