Name: Chipotle Bowls
Ingredients: Chipotle Bowls (I’ve gone from 265lbs to 188lbs using this recipe and others like it); - 4 Chicken Breast; - 1 Jar of Salsa; - 1 Taco Seasoning Packet; - 1 Drained can of Black Beans; - 1 Drained can of Corn; - 1 Chopped Onion; - A Splash of Chicken Stock (I shake it in the empty salsa jar to get the remnants); Dump in crockpot for 4 hours on high.; - Rice is chopped cilantro and one squeezed lime mixed in the rice after it’s done cooking.; Top with Greek Yogurt as a sour cream alternative.

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Chipotle Bowls (I’ve gone from 265lbs to 188lbs using this recipe and others like it)

- A Splash of Chicken Stock (I shake it in the empty salsa jar to get the remnants)

- Rice is chopped cilantro and one squeezed lime mixed in the rice after it’s done cooking.

Top with Greek Yogurt as a sour cream alternative.

Chipotle Bowls

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