Crock Pot Roasted Potatoes

Ingredients

6 potatoes

1/4 cup water

1 teaspoon salt

1 teaspoon pepper

1 teaspoon garlic powder

1 teaspoon dried minced onion

1 teaspoon Italian seasoning

1 teaspoon dried parsley

1/2 teaspoon dill weed

1/4 cup butter

Directions

Peel potatoes and cut into wedges

Place potatoes in bottom of slow cooker

Pour water over potatoes

Sprinkle the potatoes with all the seasonings evenly

Stir to coat all the potato wedges with all seasonings

Cut butter into small pieces

Place butter evenly across potatoes

Cover and cook on low for 5-6 hours or high for 2-3 hours