Umami
Umami

Indian

Aloo Chole (potato and Chick Pea Curry

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Ingredients

2 large Yellow Potatoes Chopped

2 cans Chick Peas

Handful of Fresh Mint Chopped

2 Birdseye Green Chilies

2 medium Yellow Onions, Chopped

knob of grated Ginger

4-6 cloves Garlic, minced

1 tsp Turmeric

1/2 tsp Chili Powder

1 tsp Cumin Powder

2 tsp salt

1 tsp Coriander Powder

Directions

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