Let Me Show You How to Make a Small Pot Family Size Pozole V

• servings: 1 serving

Ingredients

3 lbs bone in chicken breast

60 oz precooked hominy

Salt I used 1 1/2 tbsp

Chicken bouillon I used 1 tbsp

5 roasted and peeled poblano peppers

1 handful of spinach

1 small onion; divided 1/2 roasted

7 garlic cloves; divided

1/2 bunch cilantro

1/2 Radish leaves

12 roasted tomatillos

Roasted Serrano papers

3 bay leaves

1 tsp black pepper

1 1/2 tsp ground cumin

2 tsp oregano

1/2 tsp marjoram & thyme

1 serving of love 💕