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Ingredients

1 cup unsalted butter (softened to room temperature)

1½ cups dark brown sugar (packed)

1 egg and 1 yolk (room temperature)

1 Tbsp. whole milk

1 Tbsp. vanilla bean paste

2⅔ cups all-purpose flour (spooned and leveled)

1 tsp. baking soda

1/2 tsp. baking powder

1/2 tsp. Fine Salt

Pinch of ground cinnamon

For garnish and rolling: 1/4 cup granulated sugar + 1/4 tsp. Cardamom + Maldon flaky sea salt