Chipotle's Cilantro Lime Rice

• servings: 4 servings
• total time: 25 minutes

Ingredients

1 cup extra long grain rice or basmati rice

1/2 lime (juice of)

2 cups water

1 tsp salt

3 tbsp fresh chopped cilantro

3 tsp vegetable oil

Directions

In a small heavy pot, add rice, water, 1 tsp oil and salt.

Boil on high until most of the water evaporates. When the water just skims the top of the rice, reduce to low and cover about 20 minutes.

Shut off flame and keep covered an additional 5 minute.

In a medium bowl, combine chopped cilantro, lime juice, rice and remaining oil and toss until completely mixed.

Nutrition

• Serving Size: 3 /4 cup
• Calories: 194 kcal
• Total Fat: 3.5 g
• Sodium: 280 mg
• Total Carbohydrate: 35.5 g
• Total Sugars: 0.1 g
• Protein: 3 g