B’s Ultimate Recipe Book
Nuoc Mam Cham - Easy Vietnamese Dipping Sauce
1 serving
servings2 minutes
active time2 minutes
total timeIngredients
2 tbsp water
1 tbsp fish sauce
1 tbsp rice wine vinegar
1 tsp lime juice
1 tsp sugar
1 tsp garlic (finely chopped)
1 fresh chilli (birds eye, finely chopped)
Directions
Mix
In a bowl, add in the water, fish sauce, rice vinegar, lime juice, sugar, chopped garlic and finely chopped chilli.
Serve
Stir until sugar dissolves and serve.
Nutrition
Serving Size
-
Calories
33 kcal
Total Fat
1 g
Saturated Fat
-
Unsaturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
1416 mg
Total Carbohydrate
7 g
Dietary Fiber
-
Total Sugars
5 g
Protein
1 g
1 serving
servings2 minutes
active time2 minutes
total time