Name: Salt-And-Pepper Steak
Ingredients: 1 1/2 pound skirt steak, cut into 4 pieces; Salt; Pepper

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Cut 1 1/2 pound skirt steak into 4 pieces; season with salt and pepper.

Grill over medium-high heat until medium-rare, about 4 minutes per side.

Let rest 5 minutes before thinly slicing against the grain.

1 1/2 pound skirt steak, cut into 4 pieces