Umami Recipes
Umami Recipes

Creeach Fam Recipes

Air Fryer Baked Potatoes

2 servings

servings

32 minutes

total time

Ingredients

2 medium russet potatoes

2 tsp olive oil

1/2 tsp Diamond kosher salt

Directions

Preheat air fryer to 400º F.

Clean and dry the potatoes with a towel. Poke a few holes in each potato with a fork to release steam during the cook. Drizzle a little olive oil all over the skin, then sprinkle some kosher salt all around.

Place in the air fryer basket and cook for 30 to 40 minutes, or until they reach an internal temperature of 205º F. It might take longer depending on the size of the potato, your specific air fryer and how many potatoes you are cooking.

Use a fork to slice and open the potato right before adding your favorite toppings. Enjoy!

Nutrition

Serving Size

-

Calories

204 kcal

Total Fat

4 g

Saturated Fat

1 g

Unsaturated Fat

4 g

Trans Fat

-

Cholesterol

-

Sodium

592 mg

Total Carbohydrate

38 g

Dietary Fiber

3 g

Total Sugars

1 g

Protein

5 g

2 servings

servings

32 minutes

total time
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