Honey Gingerbread Cookies

Ingredients

3 cups all purpose flour

1/2 cup sugar

2 tsp cinnamon powder

2 tsp ginger powder

1/2 tsp clove powder

1/2 tsp nutmeg powder

2 tsp baking soda

salt 1 teaspoon

1 cup unsalted butter

1/2 cup honey

Icing :

500g icing sugar

1/2 teaspoon cream of tartar

3 egg whites

1/2 teaspoon vanilla

Mix icing sugar and cream of tartar

Beat egg whites and vanilla , add dry ingredients slowly and beat until very stiff.

Directions

Mix dry ingredients together

Cut in cold butter

Add honey and knead into a ball

Cool in fridge for 1 hour

Preheat oven to 350 f

Roll out and cut into desired shapes

Cook under 10 min (keep watch)

Notes

This is a eggless and molasses free recipe