Air Fryer Chicken Wings
2 servings
servings5 minutes
active time23 minutes
total timeIngredients
Cooking spray (for air fryer basket)
1 pound chicken wings (split into flats and drummettes)
1 tablespoon olive oil
½ teaspoon paprika
½ teaspoon garlic powder
Salt and pepper (to taste)
Chopped parsley (for serving)
Ranch dressing (for serving)
Directions
Preheat the air fryer to 380°F. When heated, spray the basket with cooking spray.
Pat the chicken wings dry. Then transfer them to a large bowl. Toss the wings with olive oil, paprika and garlic powder; then season with salt and pepper.
Place the chicken wings in the air fryer so they are not touching. Cook for 10 minutes, then increase the temperature to 400°F, and cook until crisp and golden, about 6-8 more minutes.
Garnish the chicken wings with parsley, and serve with ranch dressing on the side, if desired
Nutrition
Serving Size
-
Calories
433 kcal
Total Fat
36 g
Saturated Fat
8 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
97 mg
Sodium
192 mg
Total Carbohydrate
3 g
Dietary Fiber
1 g
Total Sugars
1 g
Protein
23 g
2 servings
servings5 minutes
active time23 minutes
total time