Shelby’s Cookbook
Watermelon Agua Fresca
4 servings
servings15 minutes
active time15 minutes
total timeIngredients
2 cups (12 to 14 ounces) cubed watermelon, plus 4 bite-size cubes for serving
Tajín (optional)
8 ounces water
2 tablespoons granulated sugar
1 1/2 tablespoon fresh lime juice
1/8 teaspoon cayenne pepper
Ice
Directions
Step 1
Place the 4 bite-size watermelon cubes on a plate and, if using, lightly dust them on all sides with the Tajín.
Step 2
In a blender, combine the remaining 2 cups of the watermelon, water, sugar, lime juice and cayenne and blend until smooth. Strain the mixture through a fine mesh sieve into a 1-quart container, gently pressing down with a flexible spatula to extract all of the juice. (The more you press down, the cloudier the drink will be. Discard the pulp, or use it to make smoothies.)
Step 3
To serve, pour the mixture into ice-filled rocks or favorite similar-size cocktail glasses and garnish each with a cube of watermelon.
Nutrition
Serving Size
Per serving (1/2 cup)
Calories
26
Total Fat
0 g
Saturated Fat
0 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
0 mg
Sodium
0 mg
Total Carbohydrate
7 g
Dietary Fiber
0 g
Total Sugars
6 g
Protein
0 g
4 servings
servings15 minutes
active time15 minutes
total time