Bacon & Tomato Pasta Salad

• servings: 10 servings
• active time: 20 minutes
• total time: 30 minutes

Ingredients

16 ounce(s) rotini pasta

4 - 5 stalk(s) green onions, chopped

1 pint(s) cherry tomatoes, halved

1 1/4 cup(s) diced celery

1 1/4 cup(s) mayonnaise

5 teaspoon(s) white vinegar

1 tablespoon(s) granulated sugar

- salt and pepper, to taste

1 pound(s) bacon, cooked and crumbled

Directions

Cook pasta according to the package directions. Drain and rinse in cold water. In a large bowl, combine pasta, green onions, tomatoes, and celery.

In a small bowl, combine mayonnaise, vinegar, sugar, salt, and pepper

Pour dressing over the pasta mixture.

Mix well. Cover and chill.

Just before serving, add the crumbled bacon.